Recipe: Toblerone Cupcakes
I never intended this site to be a food blog. I suppose the problem with making web design my career is that I pretty much only have one hobby left. New year’s resolution: find more hobbies.
In the meantime, the benefits of this hobby outweigh the downsides. Well, not literally, since everyone around me seems to gain 10lbs as Christmas approaches and I get more and more into the spirit of baking. I am one of the reasons many of my family and friends make resolutions to go to the gym in January.
Although I should be anticipating the next few weeks of sugar cookies, shortbread, tarts and squares, something glorious popped into my mind today. ‘Tis the season for Toblerone. Really. It’s everywhere. Every morning as I walk through the blustery streets of downtown Calgary, weaving my way between big buildings and trying not to be hit by the C-Train, I pass a huge display of the stuff. It literally welcomed me into a store today, with it’s golden glow. And I thought, wouldn’t Toblerone cupcakes be amazing?

Aaaaand, I was right.







When I’m not making the Internet pretty & functional at my day job, I can be found snapping photographs, having dinner with friends, listening to kickass music, fiddling with one of my many Apple products or shopping for new & exciting sweaters. 

